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Posts Tagged ‘avocado’

Sometimes the simplest things

 
Avocado.  Firm and dense, these California grown, incredibly fattening fruits are decadent, to say the least.   I wondered how to showcase this product given that guacamole can get so tired, so fast.  How about in its simplest form I thought? Sliced and placed on top of a multi grain piece of toast, I drizzled the slices with [...]

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As I turned the pork chops in the frying pan, I knew that these would be special. I’d never made fried pork chops before. My foray into pork chops was always oven fried, as in Shake and Bake (remember the TV commercial from the 70’s….. “and I helped!”). These were no shake and bake pork chops! After [...]

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