1/4 cup olive oil
1 cup sliced onion
3 cloves of garlic, chopped coarsely
4 cups chopped broccolli, stems trimmed down and florets chopped
1 box chicken broth
1 bouillion cube
1 cup water
1/4 cup water
2 tablespoons flour
1 cup half and half
Between 2 1/2 to 3 cups shredded yellow cheddar
Begin by placing olive oil in a large dutch oven and saute [...]
Archive for November 7th, 2008
Broccolli Cheddar Soup
Posted in Recipes, tagged broccolli, cheddar, soup on November 7, 2008 | 1 Comment »